Lighter

Cauliflower & butternut squash pakoras

554

Calories

18.5g

Protein

11g

Fibre

Based on an Ottolenghi recipe, these are addictively good. Quick to make as you whizz everything in a blender and then just add the vegetables, combine and fry. Job done! Serve with salad or a salsa. For a better protein/fibre balance... serve half a portion with griddled chicken and a green salad.

Serves 1

Cauliflower & butternut squash pakoras: recipe photograph from Finding Balance by Jemima Prest

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