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Chaat masala chickpea curry

404

Calories

17.5g

Protein

11.8g

Fibre

This is one of my favourite recipes, a warming chickpea curry that takes no time to make and all happens in one pan. Delicious served with gram flour flatbreads and a salad. Tip: for a better protein/fibre balance, this is delicious with tzatziki for added protein or stir prawns in towards the end of the cook.

Serves 1

Chaat masala chickpea curry: recipe photograph from Finding Balance by Jemima Prest

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