High Protein | High Fibre
Dal Baked Eggs
406
Calories
34.9g
Protein
12.6g
Fibre
A cosy pan of gently spiced red lentil dal, packed with chickpeas and spinach, with two eggs baked right on top. It all comes together in one small pan and you eat it straight from it, finished with a scatter of fresh coriander.
Serves 1
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