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Quick, easy falafel

450

Calories

15.1g

Protein

12.3g

Fibre

These falafel are absolutely delicious, they don't take long to make as they are just whizzed up in the blender and fried. Perfect served with hummus or gram flour flatbreads and a side salad. You can make these without the rye bread, but it helps create that lovely golden crust. For a better protein/fibre balance... these are delicious served with fat free Greek yogurt or tzatziki (adds ~10g protein per 100g).

Serves 1

Quick, easy falafel: recipe photograph from Finding Balance by Jemima Prest

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